Saturday, 7 July 2012

2 postings in a day!

I decided to make some American pancakes just now.  Here are the results of my efforts, I found this recipe a few years back on the net I find it fool proof, light and fluffy.
Our little granddaughters enjoy them when they are up visiting.  I just wish maple syrup wasn't so expensive in the UK!  I have pouring syrup on the one below.
I make them on my electic griddle.

Yum.

5 comments:

  1. How much is the syrup there??
    Because we grew up on "Mrs. Butterworth's" syrup. The "cheap" stuff which I prefer.... But I worked in an orchard that sold the premium stuff for a TON.

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  2. I have seen it in the supermarket for between £4-£5 and that was just a small jar.

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  3. Your pancakes look sooo yummy, Ann :o) I`ve made the French crepes for my kids last weekend :o) and they were eaten very fast with strawberries, raspberries, cherries and chocolate :D
    Have a sunny summery week
    love
    Natasha

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  4. I remember having pancakes when I was young. These look like a bigger version. I used to like them just with butter, but I do love maple syrup.

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  5. The ones I make for spreading butter and jam on is a different recipe Foody up here they are called dropped scones.

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